Shotengai Magazine | Shotengai Skip to main content
Umeshu

Umeshu: The Japanese Plum Wine

·
Written by Irene Sue
Umeshu is a Japanese liqueur made from ume, a type of sour Japanese plum. It is a sweet, slightly tart drink that is enjoyed by many all over the world. The liqueur has a clear, pale yellow color and a unique, fruity aroma that makes it instantly recognizable.
Continue reading