Shotengai Magazine
Tokyo vs. Osaka: Which City Suits You Better?
Osaka and Tokyo are the two cities that most people think of when they think of Japan. Tokyo is a giant megapolis, while Osaka has earned an impressive 10th place on...
Tokyo vs. Osaka: Which City Suits You Better?
Osaka and Tokyo are the two cities that most people think of when they think of Japan. Tokyo is a giant megapolis, while Osaka has earned an impressive 10th place on...
What is Tsukemono? Everything You Need to Know ...
Tsukemono is a beloved dish in Japanese cuisine, offering a flavorful and nutritious way to enjoy vegetables. It's a wonderful way to explore the rich and diverse flavors of Japanese...
What is Tsukemono? Everything You Need to Know ...
Tsukemono is a beloved dish in Japanese cuisine, offering a flavorful and nutritious way to enjoy vegetables. It's a wonderful way to explore the rich and diverse flavors of Japanese...
Japanese Snacks (IV): Kasutera
Kasutera is a beloved dessert in Japan and around the world due to its light and fluffy texture and subtle sweetness. Whether enjoyed in its classic form or with a...
Japanese Snacks (IV): Kasutera
Kasutera is a beloved dessert in Japan and around the world due to its light and fluffy texture and subtle sweetness. Whether enjoyed in its classic form or with a...
Japanese Delicacy (XVI): Karaage
Karaage has a rich and satisfying flavor that is both savory and slightly sweet. The double-frying technique used in karaage ensures that the chicken is cooked to perfection, resulting in...
Japanese Delicacy (XVI): Karaage
Karaage has a rich and satisfying flavor that is both savory and slightly sweet. The double-frying technique used in karaage ensures that the chicken is cooked to perfection, resulting in...
Japanese Fruit (I): Amaou Strawberry
Amaou strawberry is a highly coveted delicacy in Japan, prized for its exceptional taste, size, and color. Whether eaten on their own or incorporated into desserts, these delicious berries are...
Japanese Fruit (I): Amaou Strawberry
Amaou strawberry is a highly coveted delicacy in Japan, prized for its exceptional taste, size, and color. Whether eaten on their own or incorporated into desserts, these delicious berries are...
Japanese Delicacy (XV): Tsukemen
Tsukemen is a type of Japanese noodle dish where cold, thick noodles are served separately from a hot dipping broth. Diners dip the noodles into the hot broth as they...
Japanese Delicacy (XV): Tsukemen
Tsukemen is a type of Japanese noodle dish where cold, thick noodles are served separately from a hot dipping broth. Diners dip the noodles into the hot broth as they...